Truffle Evening

Join us for a six-course culinary journey celebrating spring black truffle, sourced from the renowned Tenuta San Pietro a Pettine.

Enhance your experience with an optional regional wine pairing, curated and presented on the evening by sommelier Loris Propedo, in collaboration with Mondial Wine.

Please note that this is a special tasting event and the à la carte menu will not be available on the evening.

£80 per person

£130 with optional wine pairing

Limited availability.