9-course truffle tasting menu on Thursday 20th November, 7:30pm

Join us on a culinary journey centred around premium black truffles – sourced directly from the renowned Tenuta San Pietro A Pettine in Umbria, Italy – transforming each course into a truly luxurious and memorable experience.

Terra Moderna is a welcoming, relaxed and versatile place for you to escape to - the perfect haven for the cold season - now even on Sunday evenings !

A fresh take on Italian cuisine with a unique Antipodean twist. Crafted by our talented head chef Cristian, whose Italian heritage inspires every dish, the menu is designed to embrace autumn aromas.